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CHABLIS PREMIER CRU
VAUCOUPIN 2022

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VAUCOUPIN

CHABLIS PREMIER CRU
VAUCOUPIN 2022

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2021   2022  

Varietal

100% Chardonnay.

Tasting notes

Coulour: Pale gold in colour.

Nose: An intense, powerful bouquet showing peaches and bergamote aromas with grilled almonds notes.

Palate: In the mouth, the wine is ample and powerful, with notes of dried fruits, spices and citrus.

Food and wine pairing

Perfect with hot oysters, fish in sauce, but also white meats (veal, poultry). Sushi goes perfectly with its minerality. Goat cheeses, Blues and Comté.

Serving suggestions

Serve ideally at around 14°C / 57°F.

Ageing potential

Already very pleasant, it will express its full potential up to 4 to 6 years after its vintage.

Origins

The 27 hectares of Vaucoupin’s vines are located on the right bank of the Serein river in the commune of Chichée.

As for the history, the name Vaucoupin could refer to the structure of the vineyard itself. It could mean that the valley used to covered with woods that were cut at a time or shared between several different owners. It might also refer a former owner, named Coupin.

Our cuvée comes from grapes harvested on very old vines with roots burrowing deeply into the stony, clay and limestone soils.

Vinification and maturing

The grapes were brought in as musts and underwent a slow pneumatic pressing followed by a very cold static settling before alcoholic fermentation, which lasted 10 days in temperature-controlled stainless steel tanks (18 to 20°C). After 3 days, 15% of the juice was racked into barrels. Aged for 18 months on its lees, with frequent pumping over. 100% malolactic fermentation. Light filtration before bottling.

Vintage : 2022

In spite of the harsh spring frosts, the vines recovered very well and the grapes emerged in abundance. The lack of water was very troubling but a few showers on 15 August triggered the ripening process.

The harvest was running from 1 September to 22 September.

The vines' condition was ideal. Only a few scorch marks were visible following the hot weather. A very good harvest, in terms of quality and quantity, for all the Chablis appellations, with very interesting balances.

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