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BOURGOGNE HAUTES-CÔTES
DE NUITS 2023

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DE NUITS

BOURGOGNE HAUTES-CÔTES
DE NUITS 2023

BLANC

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Varietal

100% Chardonnay.

Tasting notes

Colour: A beautiful, strong golden colour.

Nose: Very expressive, almost exuberant and very seductive, with woody notes and hints of vanilla. A trace of honey, white flowers and citrus notes.

Palate: Delicate, perfumed, well-balanced and round. Its meatiness and woodiness come from the time spent maturing in oak barrels.

Food and wine pairing

This nice white Burgundy wine will be perfect with white meats in a sauce, dishes with a touch of Far Eastern exoticism, meaty fish (such as tuna or salmon tartare), soft and/or goat cheeses, or simply as an aperitif.

Serving suggestions

Ideal served at 12°C (54 °F).

Ageing potential

This wine can be drunk now or laid down for around 3 to 5 years.

Origins

The Hautes-Côtes de Nuits vineyards are spread across the Côte de Nuits in Burgundy, from Dijon to Corgoloin. It covers the well-exposed slopes of the hills overlooking the Côte at an average height of around 100 to 150 metres above sea level. The climate is ideal for growing vines, and the exposure of the vineyards compensates for the effects of altitude.

The appellation covers an area of 735 hectares, with 599 hectares of red and rosé wines and 136 hectares of white wines.

- Jurassic clay-limestone soils.
- South-east and south-facing.
- Gentle to steep slopes.
- Altitude between 280 m and 330 m.

Vinification and maturing

Once the grapes had been sorted and destemmed, the must was extracted by pneumatic pressing, then cooled and left to settle for 24-48 hours. The juice was then brought down to 18°C to start the alcoholic fermentation (which lasted 3 weeks) in temperature-controlled stainless steel vats. Part (40%) of the cuvée was then placed in barrels (15% new) for 8 months' ageing before final blending. Light filtration before bottling.

Vintage : 2023

The ideal weather conditions in Burgundy in 2023, characterised by a favourable spring, a hot summer with cool nights, moderate rainfall and an early autumn harvest, played a key role in the high yields and exceptional quality of the grapes at harvest time.

The white wines are distinguished by their elegance, complexity and liveliness. Subtle aromas of white fruit, citrus and floral notes add to their remarkable freshness.

The red wines are powerful and well-balanced, with aromas of red and black fruit, as well as spicy and mineral nuances. The silky tannins add an elegant structure, promising harmonious ageing.

In short, these are expressive, fruity wines with very fine aromatic profiles.

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